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Adelina

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Spinach Ricotta Ravioli (V, D, E, W) NEW FOR EAT DETROIT!

Spinach ricotta ravioli in a Calabrian chili "Aurora" cream sauce

Beef Tenderloin Skewers (GF) NEW FOR EAT DETROIT!

Beef tenderloin skewers in a spiagini di manzo salsa verde with a soft polenta

Tiramisu (D, E, W)

Mascarpone mousse, espresso soaked ladyfingers, valrhona coffee ganache

Brancaia Tre

Super Tuscan red wine

Water, Soda




Alpino

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Herb Torte (VG) NEW FOR EAT DETROIT!

Local Strawberries + buttercream + candied nuts + citrus

Gurkensalat (V, GF, F)

Persian cucumber + pickled shallot + crème frîache + dill + marigold + trout roe

Focaccia Laciada (W)

Rosemary focaccia + coppa + taleggio + apricot mostarda + chili oil

Dolomites

Grappa + house pine syrup + Genepy + Alpino Bitters

 

Water, Soda




Bar Pigalle

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Menu items coming soon.


The Brakeman

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Menu items coming soon.


Detroit Water Ice Factory


Dessert, all night long! | Find on Map

Detroit Water Ice Cups

Water ice is a derivative of Italian ice. It’s smooth, refreshing and has tons of flavor but no fat, dairy, gluten, or cholesterol (with exceptions).




Folk

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Menu items coming soon.


Hamilton's

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Menu items coming soon.


La Feria Spanish Tapas

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Salmorejo (VG, W)

Puréed tomato, garlic, bell pepper, bread, olive oil, grape or jamón garnish

Gambas al Ajillo (SH, ?)

Pan-seared spicy garlic shrimp

Tostada de Almogrote (V, D, W ?)

Cured sheep cheese spread with garlic, olive oil, dried chili flakes

Sangria

Family recipe for a classic Spanish drink made with red wine, brandy, other spirits, orange juice, and fresh fruit

Water, Soda, Iced Tea




La Lanterna

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Menu items coming soon.


Le Suprême

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Menu items coming soon.


Leila

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Menu items coming soon.


Lumen

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MAD NICE

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Mink

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Menu items coming soon.


Ottava Via

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Menu items coming soon.


PAO Detroit

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Menu items coming soon.


Parc

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San Morello

⑱ ★
VIP Reception at 5 p.m. | Find on Map

Menu items coming soon.


Second Best

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Menu items coming soon.


Sexy Steak

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Pasta Carbone (D, E, ?)

Calabria peppers, creamy tomato sauce

Burrata Bruschetta (V, D, E, N, W)

Oranges, toasted walnuts, salsa verde, honey crostini

Meatball Sliders (D, W) NEW FOR EAT DETROIT!

Meatballs, marinara, mozzarella cheese, slider roll

Stoli Doli — NEW FOR EAT DETROIT!

Stolichnaya Vodka infused with Dole pineapple, strained and served over ice

Water, Soda, Iced Tea, Lemonade, Juice/Fruit Drink




SheWolf Pastificio & Bar

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Zucca alla San Danielle (D,W) NEW FOR EAT DETROIT!

Fresh pasta, prosciutto and poppy seed sauce, peas

Crostini Di Funghi (V, D, W) NEW FOR EAT DETROIT!

Focaccia, mushroom ragu, creamy cheese

Brassicas (VG) NEW FOR EAT DETROIT!

Shaved broccoli, cauliflower and brussel sprouts salad, honey, citrus vinaigrette

Aperol These Years 

Seasonal Aperol Spritz (contains strawberry)

Water, Soda




The Statler

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Menu items coming soon.


Townhouse Detroit

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Menu items coming soon.


Waka by Baobab Fare

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(Food Truck - 100% Halal)

Beef Chapati (W) 

Tender beef slow simmered in ripened tomato sauce, rolled in flat bread, plantains and beans

Chicken Chapati (W) 

Pan-fried chicken in tangy mustard-onion sauce, rolled in flat bread, plantains and beans

Eggplant Chapati (VG, W) 

Fragrant eggplant stew, rolled in flat bread, plantains and beans

Fizzy Hibiscus

A tart, floral sparkling drink bursting with warming spices

Soda




The Whitney (+ Ghostbar)


Dining ends 8:30 p.m. ★ VIP-only dessert 9 - 10 p.m. | Find on Map

Prime Rib Slider (D)

Shaved prime rib on a pretzel slider bun, with caramelized onions & Swiss cheese

Miniature Smoked Salmon Crostini (D, F)

With boursin cheeses, red onion and capers

Miniature Mousse Cup (D)  

Chocolate cup filled with raspberry puree, topped with chocolate mousse

VIP-Only Dessert Reception

Bananas Foster 

Their famous flambeed dessert!

Champagne, Coffee, Water, Soda




Wright & Company

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Menu items coming soon.


Zuzu

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Menu items coming soon.






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